BIOLOGICAL TREATMENT OF WASTE WATER OF FOOD INDUSTRY ENTERPRISES (IN THE CASE OF KOKAN BREAD FACTORY). British Journal of Global Ecology and Sustainable Development, [S. l.], v. 32, p. 10–20, 2024. Disponível em: https://journalzone.org/index.php/bjgesd/article/view/615. Acesso em: 31 jan. 2026.